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Crafted through traditional wooden chekku for purity.
Retains sesamol and sesamin, powerful antioxidants.
Abundant in unsaturated fats, promoting heart health.
Offers a rich, nutty flavor to elevate culinary dishes.
Versatile in cooking, from dressings to deep frying.
Free from additives, preserving the oil's natural essence.
Environmentally responsible, sustaining traditional methods.
A good source of Vitamin E and minerals for wellness.
Made using wooden chekku for a pure, rustic touch.
Ensures a cleaner, sediment-free oil while preserving nutrients.
Natural extraction method retains vital vitamins and minerals.
Rich in monounsaturated fats for cardiovascular well-being.
Enhances meals with its natural, earthy groundnut taste.
Ideal for diverse cooking methods, from sautéing to frying.
No additives or preservatives, just natural goodness.
Eco-friendly production supports traditional oil-making practices.
Crafted with wooden chekku for optimal nutrient retention.
Double filtration ensures a clean, authentic product.
Extracted at low temperatures to maintain healthful properties.
Supports metabolism and energy levels.
Perfect for hydrating skin and strengthening hair.
Sustainably produced with environmentally friendly methods.
Free from chemicals, preserving natural wholesomeness.
Delivers a superior taste and aroma to culinary creations.